Showing posts with label small batch. Show all posts
Showing posts with label small batch. Show all posts

Tuesday, March 9, 2010

disastercakes


I was going to see my friend Katherine to watch a movie, and I thought, it would be nice to bring something, like cupcakes. But there would only be two of us and sooo many cupcakes! So I decided to make a smaller batch. Cupcakes for two!

I had the perfect book for it--Small Batch Baking. I bought it at my bookstore, all excited to have grabbed the last copy, as the book was listed as out of print!! This was my first time using this book, so I'm going to give it one more try before it hits the recycling bin! That said...

This is the small bowl I used :)

And another tiny bowl.

This is the book. I followed the directions, I swear! All except the "put them in cans" thing. The batter filled five muffin tins.

The PROBLEM was, the directions included adding ingredients that weren't listed! My first bowl of water, egg yolk and vanilla was never called for again. Also, after I prepared everything else, I was told to add "the buttermilk mixture," which wasn't listed as an ingredient! I flipped to the next recipe that included buttermilk to see how much I should put in. Just a few tablespoons! I even made my OWN buttermilk by putting cream of tartar into a glass of milk for 10 minutes.

I didn't know what to do with the egg yolk, water, vanilla thing, so I dumped it in with the rest, and scooped them into the muffin tin.

The batter tasted like normal chocolate cake batter... It even looked normal coming out of the oven.

But this is what happened:
Oh noooo! They didn't come out of the tins! I buttered the edges and bottoms, and everything. Needless to say, I was pretty frustrated. It didn't help that I tried to make the icing with butter, vanilla, and granulated sugar. I couldn't find our confectioners sugar, plus I was so distracted by the Great Cupcake Debacle that I wasn't thinking straight! I figured, why not see if it works? Well, it tasted like butter. Crunchy, sugary butter. So, the whole thing was a failure.

I blame it on the recipe.

That's why I'm not going ahead and telling you the author. It's bad enough her book is out of print! Now I know to read through the whole recipe before I begin!!

I'm posting this for those of you who have had a disaster recipe like this before. It happens alllll the time with baking and cooking! You're not alone. And it's nice to think I'm not, either :)

I did have great success a few days ago with another recipe :) But that's for later in the week!